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Recipes from Havana Mania

PAELLA

Ingredients:

¼ cup olive oil
¼ onions chopped
¼ green pepper, chopped
¼ cup ripe tomatoes, peeled and chopped
1 teaspoon minced garlic
1 whole bay leaf
¼ chicken cut up in halve
4 pieces of lobster cut up
4 shrimp
4 ounces of fish
4 pieces of cut up king crab legs
Salt to taste
1 cup of chicken stock
¼ cup white wine
1 ½ cup of uncooked white rice
Garnished

Pour olive oil into a large pan. Add onions and peppers and fry until just limp. Add tomatoes, garlic and bay leaf and cook for about 5 minute. And chicken and sauté until tender, stirring to prevent sticking or burning.
Add seafood, waters and wine and bijol salt to taste. When mixture comes to a boil add rice. Stir and bring to a second boil. Cover and bake in oven for about 20 minutes. Being careful not to overcook the seafood.